Cannabis cultivators are turning to no-till cultivation methods to limit their carbon footprint, maintain soil health and save thousands of dollars on equipment and fertilizer costs during each grow cycle.
By now, we have all become accustomed to the celebratory spirit among cannabis enthusiasts that accompanies April 20, particularly in regulated markets.
Once known only to a counterculture crowd, the annual “weed holiday” is becoming more and more mainstream.
Even those who have never visited a marijuana store have heard talk of “4/20.”
Virginia is the latest state to ban delta-8 THC products, with Gov. Glenn Youngkin waiting until the final day allowable to approve a bill that also limits the sale of smokable hemp.
Utah banned smokable hemp and CBD in food under a new law that also shifts oversight of the plant’s production to the U.S. Department of Agriculture.
Four Texas hemp companies on Tuesday asked the state’s high court to throw out a statewide ban on smokable hemp and preserve their ability to peddle a product with booming demand.
Many cannabis entrepreneurs have a simple goal for 2022: growth.
That was the most common answer from MJBizCon attendees in Las Vegas when asked about their 2022 priorities.
California’s new CBD law is attracting attention from cannabis operators far beyond the Golden State.
